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This article explores the best types of wood for pocket knife handles from a manufacturer’s perspective. It covers popular hardwoods like Desert Ironwood, Walnut, Ebony, Maple Burl, Rosewood, and Olivewood, detailing their durability, aesthetics, and maintenance needs. It also discusses wood stabilization, ergonomics, and sustainability considerations to guide knife makers and users in selecting the ideal wood for both functional and beautiful knife handles.
